Wednesday, June 16, 2010

Two Days in Pictures…

Sunday Evening - remember I said I thought the next Cherry Tree would be ready soon… turned out it was ready right then.

Black Cherries 001So I called my sister that night and told her she needed to come out if she wanted any of these cherries… and so she did.

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Monday morning - we started picking… see those red cherries in the picture below… those are from a different tree – they aren’t ready - yet.  Seems there are two trees planted together… or I guess it could be that the black cherry tree was grafted onto a different root stock and the root stock grew a tree as well.

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I finally reached the top of my ladder…

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I picked all I could reach and said that was enough!

Some of my pickings… everything got put in the refrigerator Monday because I was too tired after a morning of picking cherries and an afternoon spent working in the garden.

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Tuesday Morning… Let’s see – first a trip to the store for more canning jars.  This is the book I worked from – a Mothers Day gift from my daughter last year.

ball book

This sounds good…

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Wash and drain the berries…

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Then I used this cherry pitter… one cherry at a time… 3 cups worth of cherries took me 1 1/2 hours.  Can you say tedious?

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Then I decided to use this antique cherry pitter I had hanging in the kitchen.  I picked it up last year poking around antique shops.  You roll some cherries in the top… turn the handle…

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The pits come out here…

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and the cherry come out below…

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Now tell me please why there isn’t a modern stainless steel version of this guy around?  I had 5 cups of cherries pitted and ready to use in 30 minutes.

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Sure is a shame you can’t smell this… or better yet taste it!

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I made 2 batches of the Black Forest Preserves… one per the recipe and one I used orange extract instead of the almond and added some cinnamon – yum!  Then I made a batch of Cherry Jam using the same recipe I used on Sunday when I canned the other cherries we picked.  A 4 cup batch of cherries for more jam and a 3 cup batch for more preserves are in the freezer… for some day when I have nothing better to do.

Not a bad day – 3 batches of jam/preserves canned… and a couple of tired feet.

5 comments:

smiledarlin said...

And I froze 6 qts of black cherries... from my pickings, for use at a later date...
We really should ch to see if there isn't a stainless version of the stoner.

Lori said...

oh, I am so jealous!! No cherries here. drat! I can taste my toast spread with those cherries. you lucky woman!

terificreations said...

I will be over just as soon as I can for some cherry preserves and some howdy time!

Anonymous said...

http://www.shopwiki.com/cherry+pitter

guess you could have a nice choice here !

I'll just go to the store and get a little bag to munch on then buy some jam . I don't have a cherry tree and likely the bears would get them before me !
Mary

warren said...

Oh wow those cherries look great!!! I am eating some now that I got at the grocery store for way too much money! Jealous!